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Chef-made ferments for the community.
 

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Adzuki & Benne Seeds.... I’m starting to incorporate some new ingredients these past few weeks. Hoping to get some new combinations on the menu soon. More to come... #tempeh #tempehyinzer
Slice rubbed Tempeh, Mango Curry gravy, & grilled vegetables. This recipe will be released tomorrow, check it out by subscribing to my weekly newsletter through my website. #tempehcurry #tempehmakers #handcrafted #alotoflove #tempehyinzer#chapelh
Black Bean tempeh fresh out of the fermenter. Doing trial runs and damn does it look and taste great. Checkout @red.tractor.provisions online store this week for some of my updated varieties. #fluffhead #tempehyinzer #chapelhillfoodpics #tempeh
She is alive! Incubator room is basically set and ready to produce some extra fluff. #tempehbabysteps #fluffhead #tempehyinzer
Tempeh Bulgogi Rice Burger & Garden Kimchi. Checkout my website and subscribe to my newsletter to learn about the recipe of the week. Also big thanks to @chris_frisina for his amazing photography. #tempeheveryday #eatinggoodintheneighborhood #te
Lima Peppercorn Tempeh Slab. Aged in Dent Corn Grits Amazake and roasted to perfection. Swipe right. #limabeans #bbq #tempeh #tempehyinzer #tempehque #slabofbeans #getinmybelly
Happy Anniversary to my love, thanks for being my tempeh test eater. You have been an amazing support and partner this year. Thanks to giving all of your love to me and the world. #buildingalife #slowliving #oystergirl #phishhead #boogypartner #myfav
I’m starting to fall in love with this Adzuki Tempeh. Slight sweetness, fry’s great, and just a solid flavor all around. Thanks for everyone that has supported me thus far. #tempeh #tempehyinzer #triangleeats #localbusiness #fluffhead #b